Rib Shack
Pit barbeque offering ribs, pulled pork, smoked chicken and more. Other menu items include barbeque pork salad and barbeque nachos.
Saw's BBQ
Saw's took the place of Broadway BBQ in Homewood. They seem to be staying busy and have heard many good things about them. We got the pulled pork with potato salad and cole slaw. The sauce is sweet and seems to be vinegar based. I am not sure if the meat is basted in the sauce but it is very juicy and it can be eaten without anything added. Potato salad was dill based and very good. Cole slaw was also good.
Country’s Barbecue
Country's has been a staple of my BBQ eating since I was a kid. It seems like it's been around Auburn forever, and even though this isn't the first (or even primary) location, it's the one I went to first and the one I remember most.
Daddy D'z BBQ Joynt
There are puh-lenty of BBQ places in the Greater Atlanta Metro Area, and I'm slowly exploring all of 'em. First off, the legendary Daddy D'z BBQ Joynt.
You drive up, and it looks like just another dive. A dive painted with portraits of blues legends, true, but a dive nonetheless. Okay, yeah, a dive with giant cut-out letters over the door reading "I'm Dyin For Daddy D'z BBQ Joynt." So it ain't yer typical dive. But like it says on their website, "We ain't pretty, but we're good."
Ole Time Barbecue
When a barbecue restaurant sells itself as, "A Great Place to Get PORKED," you can only hope that it's more of a promise than a threat. As it turns out, Ole Time Barbecue provides the good kind of "PORKED."
The place scores plenty of character points by being one of those blink-and-you'll-miss-it, roadside hole-in-the-walls that's pretty much guaranteed to pump out some good BBQ.
There aren't a ton of tables, so be prepared to wait if things are hopping. But soon as you sit down, you're welcomed with a huge basket of hushpuppies...piping hot and addictively sweet.